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Introduction to TV Production [1]

Paper Code: 
MCV 132
Credits: 
10
Contact Hours: 
90.00
Max. Marks: 
100.00
Unit I: 
Unit -I

 

Basics of T.V. Production (Preproduction, Production and Post Production), Production Crew, Television Programme Formats.

 

 

Unit II: 
Unit-II

 

Communication with Still Pictures, Still Photography- Rules of Composition, Lenses-Prime & Zoom, Aperture and Shutter Speed, Types of Shots, Angles and Movements.  

Unit III: 
Unit-III

 

Idea, Concept, Treatment, Story & Script. Screenplay and Storyboard.

Unit IV: 
Unit-IV

 

Introduction to Video Camera, Characteristics and Functions of Video Camera. Basic Parts of Video Camera. Lighting-Outdoor and Indoor. Working of Microphones

 

Unit V: 
Unit-V

 

Post Production Phase- Introduction and Functions of Editing, Role of Video Editor, Sound Effects and Visual Effects. Use of Animation and Graphics in Films and Television Programmes.

Academic Year: 
2019-2020 [2]

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Source URL: https://www.journalism.iisuniv.ac.in/courses/subjects/introduction-tv-production-0

Links:
[1] https://www.journalism.iisuniv.ac.in/courses/subjects/introduction-tv-production-0
[2] https://www.journalism.iisuniv.ac.in/academic-year/2019-2020